216 SEARCH RESULTS PREVIEW FOR: fermented

Recipe

Beetroot Kvass

Sep 26, 2022 2.3K Views

There is more attention being brought to the benefits of fermented foods. And it's with good reason! Fermented foods are incredibly beneficial to the body in many ways, including helping you age gracefully. (I talked all about it in my recent Masterclass with Susan Teton HERE.) I wanted to share …

Recipe

How To Make Your Own Coconut Kefir

by Kirsty Wirth Mar 11, 2018 4.5K Views

Kefir is a probiotic-rich beverage that doubles as a starter culture for fruits, vegetables, juices, dips, condiments and many other foods. It is one of the easiest ways to get probiotic nutrition into your daily life and is a refreshing pick-me-up at any time of the day or night.

Recipe

Rocket Fuel Recipe - With Kirsty Wirth

by Kirsty Wirth Feb 13, 2018 2.7K Views

This beverage really lives up to its name! So many powerhouse ingredients in one recipe and so many benefits.

Recipe

How to Make Coconut Water and Milk Kefir with Donna Gates

by Donna Gates Mar 11, 2019 2.4K Views

Learn how to make this probiotic-rich drink with milk or coconut water!

Article

Fermenting Like A Pro! Q & A With The Queen Of Fermentation Alchemy

by Rachel Morrow Jul 04, 2017 3.8K Views

Life should be fizzy! As in, bubbling with probiotic-rich, fermented foods and beverages. You know how much we love them and their health benefits at Food Matters, and you often ask a lot of questions about them, so we've brought in a fermenting expert to give you her best tips!

Recipe

Cultured Carrots with Ginger and Juniper Berries

by Kirsty Wirth Aug 12, 2018 2.5K Views

These carrot sticks are delicious, slightly sweet from the juniper berries and cloves. They are a lovely snack on their own or paired with some homemade guacamole, mayo or even some of your coconut yogurt as a dip.

Recipe

Orange, Turmeric & Ginger Water Kefir

by Rachel Morrow Sep 28, 2016 52K Views

Don’t like the taste of plain kefir, and want to get more out of this probiotic drink? Boost the gut-healing benefits and flavor of water kefir with this anti-inflammatory orange, turmeric, and ginger water kefir recipe.

Recipe

Kombucha (The Wonder Tea You Should Be Drinking)

by The Food Matters Team Apr 27, 2015 94K Views

We're a little bit obsessed with drinking kombucha in Food Matters HQ. You've probably seen it mentioned in a few articles, for a good reason. But now we are showing you how to make it!

Recipe

12 Recipes To Naturally Detox Your Body Daily

by Rachel Morrow Dec 20, 2021 10K Views

Our new year's detox is just around the corner. Over the years of detoxing, we have come to realize that it is best to keep things light in the lead-up to the actual detox. So here are some recipes to get your body prepared.

Recipe

Tempeh Satay Sticks With Rice Paper Rolls

by Rachel Morrow Nov 13, 2019 1.8K Views

When we talk about fermented foods, tempeh often gets overlooked! Perhaps this is because tempeh is a little fickle to cook with - it can be very bland and unpleasant if prepared incorrectly. However, with a delicious recipe and simple steps to follow here, you really can’t go wrong… Bring on the tempeh love affair!


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