1,514 SEARCH RESULTS PREVIEW FOR: nut-free

Recipe

6 Best Gluten-Free, Dairy-Free, Refined Sugar-Free Recipes

by Rachel Morrow Aug 13, 2021 5.4K Views

When you’re cooking with dietary requirements in mind, it can be challenging to find a meal that ticks all the boxes and is still drool-worthy for the masses. Unless you’re in the Food Matters kitchen, of course, because we’ve dedicated our cooking efforts to bringing you the best allergy-friendly recipes you can find.

Article

How To Vote Toxin Free With Your Shopping Cart

Apr 07, 2011 148 Views

Dr. David Wallinga of the Institute for Agriculture and Trade Policy discusses how to use our food dollars to improve our general nutritional health and forge a sustainable agricultural economy. Here's how you can play your part!

Article

Your Guide To Natural, Gluten-Free & Low GI Baking

by The Food Matters Team Apr 20, 2018 1.4K Views

In this short video tutorial, we will show you how to create delicious treats by substituting refined ingredients with more wholesome ones.

Article

Wild & Free: Episode 5: Adventure Day; Waterfall & Horse Riding

by Laurentine ten Bosch Feb 25, 2020 2.7K Views

In Episode 5, we play in all the nature on offer. From the oceans to the forests, Vanuatu has an abundance of adventure waiting at anyone’s fingertips. James loves getting out on adventures for the opportunity of perspective. “It really gives us perspective; to get out in nature, being among the springwater… You see the island and you see the world in a different way.”

Article

4 Healthy Reasons To Love Garlic (Plus Free Recipe)

Feb 24, 2013 4.6K Views

Garlic is known as one of the oldest medicinal plants and is widely recognised for its beneficial health properties. Discover the top 4 reasons that garlic promotes good health.

Article

3 of the Best Gluten-Free Flours to Use

by James Colquhoun Mar 30, 2021 18K Views

It’s estimated that 1% of the global population has celiac disease, with another 7% having some form of gluten sensitivity. And this number is on the rise. What’s lesser-known is that gluten sensitivity, or even excessive consumption (like we have in the modern Western diet), can contribute to cascading cases of inflammation, autoimmune, and chronic health conditions. As an autoimmune disease, celiac can have a long-term impact on your health if not treated carefully, including heart disease, cancer, and gut inflammation. One thing we have realized is that it’s not only the gluten that’s contributing to chronic health concerns, but it’s also the bleaching, refining process. Wheat, especially, is grown in monocrops which can have devastating impacts on agriculture and ecosystems, as well as driving down the nutrient value - making it worse for our overall health.

Article

Free Self-Care Tools & Rituals For Your Wellness Routine

by Tess Patrick Jan 27, 2021 4.6K Views

Sometimes self-care can be expensive, with supplements and yoga retreats, and they become the cause for more burden and woe, so I curated this guide to help you with my favorite free self-care tools and rituals for your wellness routine.

Article

5 Tips On How To Dine Out GMO Free

Nov 25, 2012 299 Views

Genetically engineered foods have penetrated our food supply at increasing rates. Learn how you can avoid GMO's when dining out by knowing what questions to ask and what foods you're best to avoid.

Recipe

Raw Maca Chocolate Bark With Nut Butter Swirl

by Rachel Morrow Aug 05, 2018 9.4K Views

Who would have thought a nice treat like this could be helpful for balancing those hormones! The combination of maca and raw cacao can help adapt your body to stress and calm your nervous system. Discover how.

Recipe

How To: 3 Home-Made Nut Butter Recipes

by The Food Matters Team Aug 25, 2015 2.3K Views

Nut butter... Slather them on EVERYTHING! They make a perfect snack rich in healthy fats, a little protein, and fiber. Here is our healthy version 'How To' for creating your own.


Show More