751 search results for: juice
Eggplant And Green Bean Curry (Recipe)
The soft creaminess of a perfectly cooked eggplant is the epitome of culinary perfection. Slowly simmered and intermingled with sizzling spices, this curry will whisk you away to eggplant heaven.
Orange, Almond & Cranberry Muffins (Recipe)
You can make these muffins for breakfast, a snack, brunch or even dessert.
Satay Vegetable Curry With Quinoa
Satay fans rejoice! This vegetarian dish is extremely satisfying. And of course, as with all curries, if you like extra spice, add as much heat as you need to keep your sweat glands happy!
Simple Banana Bread (Recipe)
Every home needs a go-to banana bread recipe, could this one be a staple at your place?
Preserving Winter's Bounty (Recipe Video)
Farm To Table family has whipped up some pickled winter vegetables that are full of flavor! Watch this short video from PBS to quickly learn how you can save some of your favorite winter veggies.
The Ultimate Morning Tonic
This immune boosting and detoxifying morning tonic is packed with antioxidants and anti-inflammatory compounds.
Charred Pumpkin Breakfast Tortillas
It doesn’t get much simpler or more delicious than this dish. You get to create a fantastic gluten-free crispy tortilla from scratch and, while you’re doing that, you’re also roasting off possibly one of my favorite vegetables, the humble butternut pumpkin. This naturally sweet and delicious vegetable is low-carb, packed …
Maple Walnut Hasselback Butternut Squash
Roasted butternut squash is still one of our most favorite vegetables. The combination of the maple, Dijon, walnuts, sage and thyme, baked Hasselback style, will be the show stopper in your holiday spread this year!
Top 10 Food Matters Recipes of 2021
Good food is what we do here in the Food Matters Kitchen, and this year, we’ve truly had some delicious recipes. So to round out the end of the year, I thought it would be the best time to bring out your favorites of 2021.
Raw Avocado Pesto Pasta
Olivia Budgen shares her vegan take on an old favorite - Pesto!
Clean Fish & Chips
Here on the Sunshine Coast, nothing says a late summer's evening like fish and chips on the beach. This go-to recipe is my favorite way to make the most of the freshly caught fish, without the nasties of a commercial deep fryer. If you've been looking for a new way …
Raw Fig Tart
Figs are divine on their own, but next level in a raw dessert such as this creamy raw fig tart!
Rice Paper Rolls (Recipe)
For those days your taste buds are craving something fresh and colorful foods, eat the rainbow with these rice paper rolls. Packed with an array of colors, therefore nutrients and a tasty dipping sauce to match.
Vegan Caesar Salad
You can finally enjoy a delicious caesar salad again! It’s all of the mouthwatering flavor with none of the dairy, fattening ingredients, or empty calories.
Raw, Vegan, Hawaiian ‘Doughnuts’
This recipe is my healthy take on the amazing steamed and air-baked doughnuts I have enjoyed in LA. Now this raw, vegan version of my hands-down favorite flavor – ‘the Hawaiian’ – might not be quite as fluffy as the original, but it is very cute and super tasty!