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Healthy Gut Bone Broth
The health benefits of bone broth are endless! Find out the benefits + a delicious recipe here!
Satay Vegetable Curry With Quinoa
Satay fans rejoice! This vegetarian dish is extremely satisfying. And of course, as with all curries, if you like extra spice, add as much heat as you need to keep your sweat glands happy!
Spiced Quinoa & Carrot Salad (Recipe)
The perfect combination of spice combined in one nourishing salad bursting with the sweetness of sultanas. There is something soothing about a warming salad in these cooler months.
Preserving Winter's Bounty (Recipe Video)
Farm To Table family has whipped up some pickled winter vegetables that are full of flavor! Watch this short video from PBS to quickly learn how you can save some of your favorite winter veggies.
Chili, Lime & Tamari Trail Mix
Spice up your afternoon snacks with our Chili, Lime & Tamari Trail Mix... Be the envy of the office when you pull out your homemade trail mix when the 3.30pm cravings strike!
Charred Pumpkin Breakfast Tortillas
It doesn’t get much simpler or more delicious than this dish. You get to create a fantastic gluten-free crispy tortilla from scratch and, while you’re doing that, you’re also roasting off possibly one of my favorite vegetables, the humble butternut pumpkin. This naturally sweet and delicious vegetable is low-carb, packed …
Green Gratitude Bowl With Turmeric & Tahini Dressing
Celebrating our gratitude for all things green in one beautiful bowl, topped with a zesty and creamy, turmeric and tahini dressing.
Maple Walnut Hasselback Butternut Squash
Roasted butternut squash is still one of our most favorite vegetables. The combination of the maple, Dijon, walnuts, sage and thyme, baked Hasselback style, will be the show stopper in your holiday spread this year!
Top 10 Food Matters Recipes of 2021
Good food is what we do here in the Food Matters Kitchen, and this year, we’ve truly had some delicious recipes. So to round out the end of the year, I thought it would be the best time to bring out your favorites of 2021.
Blood Orange Cabbage Salad (Recipe)
This salad is so beautiful! It's the perfect lunch to whip up when you think you have nothing in the fridge; fresh, simple and quick. What more could you want?
Rice Paper Rolls (Recipe)
For those days your taste buds are craving something fresh and colorful foods, eat the rainbow with these rice paper rolls. Packed with an array of colors, therefore nutrients and a tasty dipping sauce to match.
Vegan Caesar Salad
You can finally enjoy a delicious caesar salad again! It’s all of the mouthwatering flavor with none of the dairy, fattening ingredients, or empty calories.
Zucchini Lasagne With Cashew Cheese Even Meat-Lovers Will Love (Dairy-Free, Gluten-Free Recipe)
This vegan lasagne just might blow your mind if you’re a meat and cheese lover. Cashew cheese, sundried tomatoes, and zucchini noodles are at their best in this mouthwatering recipe.
Anti-Inflammatory Curried Cauliflower Bites
Great for lunchboxes, snacks, and the party table. They're full of ingredients that have anti-cancer and anti-inflammatory properties. Plus they're super tasty. Enjoy!
Raw, Vegan, Hawaiian ‘Doughnuts’
This recipe is my healthy take on the amazing steamed and air-baked doughnuts I have enjoyed in LA. Now this raw, vegan version of my hands-down favorite flavor – ‘the Hawaiian’ – might not be quite as fluffy as the original, but it is very cute and super tasty!