How To Make a Tasty Green Juice
JAMES COLQUHOUN
Support your digestion and freshen your breath with this tasty green juice! The secret to making a green juice taste so good, is adding in lime or lemon plus apple or pear. You’ll want to keep fruits low in your juice to make sure you are receiving the best benefits from the ingredients but if you are new to juicing, then adding a little apple, pear, lime or lemon to you juice will help take the flavors to the next level.
Celery and cucumber help to soothe the digestive tract, while lime detoxifies your body. The addition of fennel to this recipe also helps to facilitate digestion and assists in eliminating bad breath.
Bring on the freshness!
Ingredients
- 2 celery stalks, leaves removed
- 1 small cucumber
- ¼ fennel bulb
- ½ lime, peeled
- 1 pear
Method
- Juice all ingredients.
- Enjoy.
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James Colquhoun is the filmmaker behind Food Matters, Hungry For Change, and Transcendence Seasons 1 & 2 and founder of Food Matters and FMTV. Along with Laurentine ten Bosch, James founded the Food Matters community following the release of the 2008 documentary, giving people the tools (films, books, articles, and guided programs) to take charge of their own health. From here, FMTV was born! It was designed as a place where you can access vital information by watching all of your favorite inspiring documentaries, expert interviews, & recipe videos in one place, and in early 2020 FMTV found it's new home on Gaia.