Julie Zeitlhuber
Julie is a scientist and food lover. She graduated with a Masters Degree in Nutritional Science from the University of Vienna. She lived in Melbourne, worked at the WHO in Geneva and currently pursues a career as a nutritionist in Vancouver, BC. Different countries and their food cultures inspire her. She is the founder of Ready to Nourish.
About Us
Recipes
Courses
Podcast
Films
Articles
A-Z Conditions
Wellness Directory Contact Us Careers Team
Wellness Directory Contact Us Careers Team
Food Matters may earn a portion of sales from products that are purchased through our website.